by
Coombe Yarra Valley
on 24 July, 2024
A medium to full bodied Cabernet which offers a mélange of dark cherry, briar, sweet burnt toffee, and dried autumn leaf spice. A warm palate of juicy cherry, black currants and velvet tannin run the length of this wine.... Read full article
by
Innocent Bystander
on 17 June, 2016
100% hand picked fruit. Due to exceptional fruit quality 40% was fermented as whole bunch. This was a perfect opportunity to harness the whole bunch perfumes of the Yarra. Five day cold soak, mix of drain and returns and light plunging for 10-12...... Read full article