Articles in Coombe Farm Wines WINE, Nebbiolo, Gembrook Hill WINE and Hoddles Creek Estate WINE

Showing 4 of 4 results
by De Bortoli Wines on 5 September, 2016
De Bortoli Yarra Valley Single Vineyard Section D4 Nebbiolo
by De Bortoli Wines on 5 September, 2016
Hand picked and sorted. Fermented in small open fermenters, 20 days maceration (colour took around 10 days to deepen), 14 months in 500L French casks. Regular gravity racking and aeration during oak maturation. Minimal handling to bottle. ... Read full article
by Coombe Farm Wines on 15 July, 2016
Coombe Farm Wines Cabernet Merlot
by Coombe Farm Wines on 15 July, 2016
Coombe Farm's Cabernet Sauvignon and Merlot are planted in one of the coolest parts of the vineyard. This is ideal in warm dry years that allow slow and full ripening, as in 2013, so this wine is ripe and rich, but more savoury than the 2012...... Read full article
by Gembrook Hill on 17 June, 2016
Gembrook Hill Pinot Noir
by Gembrook Hill on 17 June, 2016
The 2013 Gembrook Hill Pinot Noir has already attracted wide interest in the Yarra Valley and beyond.... Read full article
by Hoddles Creek Estate on 17 June, 2016
Hoddles Creek Estate Chardonnay
by Hoddles Creek Estate on 17 June, 2016
Citrus and stonefruit on the nose, this wine has a rounded palate with good length and acidity; a light touch of new oak adds complexity.... Read full article