by
Fergusson Winery and Restaurant
on 17 October, 2018
This Shiraz is named after the younger of the Fergusson sons. Produced from very old, estate grown vines. This wine has a luscious array of blackberry, red and black cherry and plum fruits. The tannins are soft and round while the oak plays a support... Read full article
by
Payne's Rise
on 17 October, 2018
Hand picked at various levels of ripeness, whole bunch pressed, fermented in seasoned oak barriques with extended barrel maturation, the 2015 Sauvignon Blanc reflects a delicate varietal fruit character of citrus and tropical fruits.... Read full article
by
Fergusson Winery and Restaurant
on 17 October, 2018
Attractive white peach characters with melon and quince fruit, Subtle, cashew barrel ferment overtones and toasty integrated oak lead to a full flavoured soft, smooth, clean finish.... Read full article
on 17 October, 2018
on 17 October, 2018
Summary description goes here.... Read full article
on 17 October, 2018
on 17 October, 2018
95 Points – James Halliday - Juicy fruit flavours of grapefruit, white peach and lemon zest are tightly bound with crisp acidity and subtle cedary oak. Providing for an elegant yet complex Chardonnay with great length.
... Read full article
by
Punt Road
on 17 October, 2018
Brambles, blackberry pie, star anise, crème de mûre, cocoa bean - Tim Shand ... Read full article
on 17 October, 2018
on 17 October, 2018
The essence of great chardonnay. White peach, grapefruit and a hint of spicy oak. Beautifully balanced with a lovely lingering finish. Still very youthful but promises to reward good cellaring with additional power and complexity.... Read full article
by
Fergusson Winery and Restaurant
on 17 October, 2018
This wine displays dark fruits, plum pudding, toffee and spice. An ideal after dinner companion, just like its namesake.... Read full article
by
Fergusson Winery and Restaurant
on 17 October, 2018
This wine is crisp and tasty with lively acid backbone. Fresh citrus, passionfruit and guava notes dominate the nose and follow through to the palate. Flavours are persistent and mouth-filling.... Read full article
by
Fergusson Winery and Restaurant
on 17 October, 2018
Deep purple in colour, with an intense choc-berry nose. Light to medium bodied. The palate is rich with supple glace cherries, liquorice and confectionary flavours on the palate. An intense finish makes for a quality sparkling red.... Read full article
by
Fergusson Winery and Restaurant
on 17 October, 2018
This hand picked early harvest wine is bright crimson with hints of cherry, strawberry and kirsch. Intense bright berry flavours give to a long sweet finish. Whole bunch carbonic maceration. ... Read full article
by
Punt Road
on 17 October, 2018
Flint, brioche and hazelnut kernel. Very fine bead, elegant, harmonious, zing of lemon zest to finish.... Read full article