by
Giant Steps
on 7 April, 2021
Applejack Vineyard, in the upper Yarra Valley, was planted by respected viticulturist Ray Guerin and is managed by his son Mark. The higher altitude results in a cooler and extended growing season, ideally suited to Pinot Noir and Chardonnay.... Read full article
on 21 November, 2018
on 21 November, 2018
2017 Tokar Estate Shiraz displays both volume and length, with a gentle lingering grip on the finish (fine, youthful tannins). The fruit is coated in spice with this wine as juicy raspberries intermingle with cedar, myrtle and anise.... Read full article
on 16 November, 2018
on 16 November, 2018
A medium-bodied wine with a silky texture enhanced by flavours of lush velvety chocolate, blackcurrant, mulberry and spiced plums.... Read full article
on 26 October, 2018
on 26 October, 2018
A crisp, fresh and complex wine, the 2016 Warramunda Estate Marsanne is a real treat for anyone who loves to discover new flavours.... Read full article
by
Payne's Rise
on 25 October, 2018
Perfumed and lively. Soft and structural with fresh acidity. Delicate, but with a richness of fruit. Juicy red berries, herb, stalk and oak spice notes play a role. Fine earthy silky tannin structure
... Read full article
by
Yarra Yering
on 25 October, 2018
Fruit sourced exclusively from 1969 planted No 1 Cabernet Sauvignon. Blueberry and blackberry fruits interweaved with cassis and wafts of sage highlight the varietal characteristics. Cool climate Cabernet sauvignon with floral vibrancy, the palate is... Read full article
by
Punt Road
on 25 October, 2018
True old school Cabernet – blackberries and bay leaf wrapped in a supple, elegant palate.... Read full article
on 25 October, 2018
on 25 October, 2018
Wantirna Estate Lily Pinot Noir is a wine of great finesse and flavour with cherries, strawberries and a delicate spice and generous texture. It is a wine that ages gracefully for at least ten years.... Read full article
on 17 October, 2018
on 17 October, 2018
Summary description goes here.... Read full article
by
Fergusson Winery and Restaurant
on 17 October, 2018
An extremely rich, dark fruited bouquet of plum and licorice give way to a palate filled with violets, mocha and savour brambly notes. A medium bodied wine which is drinking nicely.... Read full article
by
Fergusson Winery and Restaurant
on 17 October, 2018
Attractive white peach characters with melon and quince fruit, Subtle, cashew barrel ferment overtones and toasty integrated oak lead to a full flavoured soft, smooth, clean finish.... Read full article
by
Fergusson Winery and Restaurant
on 17 October, 2018
This Shiraz is named after the younger of the Fergusson sons. Produced from very old, estate grown vines. This wine has a luscious array of blackberry, red and black cherry and plum fruits. The tannins are soft and round while the oak plays a support... Read full article