on 21 November, 2018
on 21 November, 2018
2017 Tokar Estate Shiraz displays both volume and length, with a gentle lingering grip on the finish (fine, youthful tannins). The fruit is coated in spice with this wine as juicy raspberries intermingle with cedar, myrtle and anise.... Read full article
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De Bortoli Wines
on 25 October, 2018
Our Yarra Valley Single Vineyard Syrah is as rich, sultry and tantalising as a Spanish flamenco dancer. Spicy, earthy aromas and a mouthful of juicy berries and meaty flavours make this a bold, elegant red that dances on the taste buds with spicy...... Read full article
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Fergusson Winery and Restaurant
on 17 October, 2018
An extremely rich, dark fruited bouquet of plum and licorice give way to a palate filled with violets, mocha and savour brambly notes. A medium bodied wine which is drinking nicely.... Read full article
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De Bortoli Wines
on 5 September, 2016
Hand picked and sorted. Fermented in small open fermenters, 20 days maceration (colour took around 10 days to deepen), 14 months in 500L French casks. Regular gravity racking and aeration during oak maturation. Minimal handling to bottle. ... Read full article
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Boat O’Craigo
on 8 August, 2016
Our classic ‘Bordeaux blend’ is made with Cabernet Sauvignon, Cabernet Franc, Merlot and Petit Verdot. The relatively high percentage of Cabernet Franc may very well be contributing to the sweet floral and cherry-fruit dominant aromas.... Read full article