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Domaine Chandon
on 5 September, 2016
A classic méthode traditionnelle sparkling blended from a range of inspiring and diverse cool climate vineyards, Chandon Blanc de Blancs embodies the elegance and finesse of Chardonnay.... Read full article
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De Bortoli Wines
on 5 September, 2016
Hand picked and sorted. Fermented in small open fermenters, 20 days maceration (colour took around 10 days to deepen), 14 months in 500L French casks. Regular gravity racking and aeration during oak maturation. Minimal handling to bottle. ... Read full article
on 29 August, 2016
on 29 August, 2016
The Isabella chardonnay trademark is its elegance and rounded middle palate texture. With time in bottle the fruit flavours develop into complex nuts and toast character with a succulent yet tight finish.... Read full article
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Bicknell FC
on 11 August, 2016
Sourced from the Willowlake vineyard at Gladysdale in the Yarra Valley. This is one of the oldest vineyards in Gladysdale, planted in 1981. The vintage is regarded as one of the best of the last three decades.... Read full article
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Serrat
on 4 August, 2016
This wine is from the Shiraz block planted in 2003 with Viognier from the original 2001 plantings. There are two Shiraz clones in the block, Best’s Old Block sourced from the original plantings at Best’s Great Western in 1868 and clone 1654, a...... Read full article
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Seville Estate
on 4 August, 2016
The Seville Estate Reserve label denotes wines of exceptional quality, and this Chardonnay represents the very best barrels of the vintage from the estate. When selecting the barrels we are looking for wines that show purity of fruit...... Read full article
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Five Oaks Vineyard
on 25 July, 2016
The wine has a complex fragrant dark fruit nose of ripe blackcurrants, blackberries and black plums, with hints of spice, which is replicated on the concentrated palate.... Read full article
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Seville Estate
on 21 July, 2016
The vineyards of Seville Estate are located in the cooler, southern regions of the Yarra Valley. As a result, our Chardonnay style is crisper, tighter in structure with citrus fruit characters. This is 100% Estate grown Chardonnay. ... Read full article
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Coombe Farm Wines
on 15 July, 2016
Coombe Farm's Cabernet Sauvignon and Merlot are planted in one of the coolest parts of the vineyard. This is ideal in warm dry years that allow slow and full ripening, as in 2013, so this wine is ripe and rich, but more savoury than the 2012...... Read full article
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Elmswood Estate
on 17 June, 2016
An attractive ruby/crimson red colour, this Shiraz is a prime example of cool climate, Yarra Valley Shiraz. The nose is complex, refined and highly perfumed, displaying an array of small red fruits. Black pepper, floral notes and spice.... Read full article
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Oscuro Wines
on 17 June, 2016
This wine was made with hand-picked single vineyard fruit from the Yarra Valley, utilising whole bunch minimal intervention winemaking. Following an extended period of maturation in French oak for 24 months, this wine was bottled unfiltered.... Read full article
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Hoddles Creek Estate
on 17 June, 2016
Citrus and stonefruit on the nose, this wine has a rounded palate with good length and acidity; a light touch of new oak adds complexity.... Read full article