Giant Steps is a privately owned, estate based, Yarra Valley grower and winemaker. Giant Steps has forged a reputation for delivering some of Australia’s most consistent, over-performing, Chardonnays and Pinot Noirs.
Nestled in the scenic Yarra Valley, Immerse is a breathtaking wedding venue, award-winning restaurant, boutique winery and brewery and state of the art conference centre all rolled into one.
Since its first vintage in 1985, Coldstream Hills has built an enviable reputation for producing outstanding and distinctive wines from the Yarra Valley; in particular the premium varieties of the region, Chardonnay and Pinot Noir.
The Centare project is a new and unique, close planted (1 metre x 1 metre = Centare) vineyard that focusses on the best available clones of Cabernet Sauvignon, Merlot, Malbec and Cabernet Franc.
Hello, we're James and Claire Lance and this is Punch. James has been making wine from his family's vineyard for more than 25 years, firstly under the tutelage of his father - recognised Pinot Pioneer and Diamond Valley Vineyards founder, David Lance
Hillcrest Vineyard is a micro-boutique maker of individual, classically styled wines. It looks to the best producers from the famous French regions of Burgundy and Bordeaux as both their inspiration and benchmark.
This is undoubtedly one of Yarra Valley’s most beautiful vineyards, with vines traversing the slopes giving one a feeling more akin to the vineyards of Europe.
Yarra Yarra is a labour of love. From the beginning in 1977, the vision has been to make special wines, wines we wanted to drink and if others wanted to share the pleasure, that was a bonus.
Situated in a picturesque hillside setting at Dixons Creek, Steels Gate Cellar Door and Restaurant is located just 60km from the heart of Melbourne; comprised of two hand-crafted boutique vineyards within the Yarra Valley.
Dixons Creek Estate, formerly known as Graeme Miller's Dixons Creek Estate, is situated at Dixons Creek in the Yarra Valley and is a producer of fine Yarra Valley wines.