Established in 1991 Seville Hill Winery has been producing wines from one of the most elevated and cooler properties in Seville and the Yarra Valley. The site is also home to Rich Red Volcanic soil famous in the area.
Here you’ll be introduced to our brand of country hospitality, where you aren’t rushed. Take the time to sample our wines. Here’s where you get close to our wine, our vineyard and winemaking (all within metres).
Giant Steps is a privately owned, estate based, Yarra Valley grower and winemaker. Giant Steps has forged a reputation for delivering some of Australia’s most consistent, over-performing, Chardonnays and Pinot Noirs.
Our aim is to truly reflect the potential of the Serrat vineyard site in our wine. Therefore, we decided to plant at 8,800 vines/hectare, more than four times the average density.
We are absolutely thrilled that Attica will be operating their Summer Camp restaurant project at Lillydale Estate. All enquiries and bookings must be made via Attica.
Sutherland Estate is a boutique, family owned enterprise located at Dixon’s Creek in the premium, cool climate, wine growing region of the Yarra Valley. Our beautiful cellar door is open for wine tastings and sales, as well as being available for...
Mount Mary is a family owned, single vineyard estate located in the heart of the Yarra Valley. The region is in the south-eastern corner of Australia, east of Melbourne in the state of Victoria. Established in 1971 by John and Marli Middleton...
Be greeted by the ducks noisily splashing in the dam, the rabbits scurrying to their burrows or foxes darting through the vines in search of their prey, all part of the ambience on the Yering Farm Estate. Wave to the owners who may be tending the...
Toolangi produces wines with distinctive personalities, and each wine showing a strong sense of place. Grapes from an exceptional site, together with the experienced hand of the outstanding winemakers, subtly comes into play with each wine.
Copperhead wines is situated in the heart of the Yarra valley in the parish of Yering. Just 40km from Melbournes CBD.The region has a high diurnal temperature which results in slow ripening and increased fruit flavours.